Terms of Service

Welcome to Plateglide, a food blog dedicated to providing delicious recipes, cooking tips, and culinary inspiration. By accessing or using our website, you agree to comply with and be bound by these Terms of Service. If you do not agree with any part of these terms, you must not use our website.

By accessing and using Plateglide, you acknowledge that you have read, understood, and agree to be bound by these Terms of Service and our Privacy Policy. These Terms apply to all visitors, users, and others who access or use the Service.

Plateglide reserves the right to modify or replace these Terms of Service at any time. Your continued use of the website following any changes constitutes acceptance of those changes. It is your responsibility to review these Terms periodically for any updates or changes.

All content provided on Plateglide, including text, graphics, logos, images, and recipes, is the property of Plateglide or its content suppliers and is protected by applicable copyright, trademark, and other intellectual property laws. You may not reproduce, distribute, or otherwise exploit any content without our express written permission.

If you submit or post any content on Plateglide, including but not limited to comments, reviews, or recipes, you grant Plateglide a non-exclusive, royalty-free, perpetual, and irrevocable license to use, reproduce, modify, publish, and distribute such content in any media.

The recipes and cooking tips provided on Plateglide are for informational purposes only. While we strive for accuracy, we cannot guarantee that all recipes are free from allergens or suitable for all dietary restrictions. Users are encouraged to use their discretion and consult with a medical professional regarding food allergies, sensitivities, or dietary needs.

By using our recipes, you assume all risks associated with the preparation and consumption of the food. Plateglide is not responsible for any adverse reactions, injuries, or damages resulting from the use of our recipes or cooking advice.

It is essential to be aware of your food allergies and dietary restrictions when using any recipes from Plateglide. We encourage you to read ingredient labels and consult with a healthcare professional if you have any concerns about food allergies.

• Always check ingredient lists for allergens.
• Customize recipes to fit your dietary needs.
• Be cautious with cross-contamination in the kitchen.

To the fullest extent permitted by applicable law, Plateglide shall not be liable for any direct, indirect, incidental, special, consequential, or punitive damages arising out of or in connection with your use of the website or any content provided herein. This includes, but is not limited to, damages resulting from personal injury or wrongful death, whether based on warranty, contract, tort, or any other legal theory.

You agree to indemnify, defend, and hold harmless Plateglide, its affiliates, licensors, and service providers, and its and their respective officers, directors, employees, contractors, agents, licensors, suppliers, successors, and assigns from and against